🇫🇷 100% Artisan Sourdough – Apricot Almond

Featuring apricots and toasted almonds. Lightly sweet, nutty and naturally fermented, it's a loaf that shines on its own or paired with butter, cream cheese or your favourite soft cheese.

Stats 
Crust: ★★★☆☆ 
Softness: ★★☆☆☆
Chewiness: ★★★☆☆
 
Allergen: Gluten

Storage 
🥖 Best consumed fresh in 1 day at room temp
🥖 Freeze up to 1 month for longer storage
🥖 Reheat before eating for the best taste

*The product(s) shown are for illustration purposes only.