🇫🇷 130% Hydration - Fig & Walnut Sourdough

Weight: ≈550g

Bread: Dark Rye 
Mix-ins: Fig, Walnut 

Stats 
Crust: ★★★☆☆ 
Softness: ★★★☆☆
Chewiness: ★★☆☆☆

Allergens: Gluten, Nuts 

Storage 
🥖 Best consumed fresh in 1 day at room temp
🥖 Freeze up to 1 month for longer storage
🥖 Reheat before eating for the best taste